Facebook Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon
Graham cracker crust | wefacecook.com Graham cracker crust | wefacecook.com
Recipe

GRAHAM CRACKER CRUST

Serves: 8
If they like it, it serves 8 otherwise  - thinking face emoji
Preparation time: 10 minutes
Cooking time: 8 minutes
Totaltime: 18 minutes
Additional info: For a 9-inch crust

Ingredients

  • 1 1/4 cups Graham cracker crumbs
  • 1 tablespoon sugar
  • 1/3 cup butter, melted

Preparation

  • Combine crumbs and sugar in medium-sized bowl. Stir in melted butter until thoroughly blended.
    Pack mixture firmly into pan and press firmly to bottom and sides bringing crumbs evenly up to rim.
    Preheat oven to 350 degrees. Bake for 8 minutes.
    Cool, chill and fill and use according to recipe.
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved Add to List

    Add to List

Print
Add Recipe Note
Saved Add to List

    Add to List

Add Recipe Note