Quick Select the recipes 48 entertaining Asian shrimp with pineapple relish | Avocado dip with mint on Pringles chips | Baba ganoush | Bang bang shrimp | Basic hummus | Black bean and corn wontons | Blinis | Brazilian limeade | Bruschetta dip | Cheese tart with artichoke hearts | Cheese wafers | Coconut shrimp with sweet chili sauce | Corn bread with sun dried tomatoes | Crispy kale chips | Crispy salmon nuggets in kataifi crust | Dips for endives | Edamame hummus with spiced pita chips | Eggplant caviar | Eggplant-walnut paté | Endive leaves with Apple blue cheese and hazelnut | Flamingo ruby red cocktail | Fresh garden salsa | Fried calamari | Fried oysters | Fried wontons | Goat cheese and sun-dried tomato toasts | Gravlax | Herb and tomato roulade | Kale edamame hummus | Kava kava drink | Lemony garlic butter bean dip | Panisses | Parmesan and thyme crackers | Parmesan sage polenta sticks | Parsnip oven-fries with curry dipping sauce | Polenta fries | Savory lollipops for cocktail | Smoked salmon mousse | Smoked salmon roll | Smoked salmon roulades | Smoked salmon spirals | Smoked salmon spread with capers | Smoked salmon wrapped in cucumber sticks | Spinach and feta crisps | Stuffed mussels | Tamagoyaki - japanese rolled omelette | Toasted pumpkin seed dip | Tomato water |
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