Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Marinated cauliflower | wefacecook.com
Marinated cauliflower | wefacecook.com
Recipe
MARINATED CAULIFLOWER
By
Chef de Cuisine
Serves:
4
If they like it, it serves 4 otherwise
Preparation time:
20 minutes
Cooking time:
8 minutes
Totaltime:
28 minutes
Ingredients
1 medium cauliflower
For dressing :
1 cup French salad dressing
1 teaspoon mustard
1 teaspoon lemon juice
1 clove chopped garlic
3 chopped cooked egg yolks
Preparation
Wash cauliflower and cook in boiling water until done.
Cool, drain and cut into small pieces.
Place in a salad bowl. Combine remaining ingredients and mix with cauliflower. Marinate for 1 hour in refrigerator.
main ingredients:
type of recipe:
vegetable
type of dish:
side-dish
cuisine:
United-Kingdom
specific recipes:
on-a-budget
season and occasion:
Barbecue
dietary considerations:
Array
Type of meal:
buffet
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Pumpkin and sweet garlic custards
Orange mousse meringue pie
Mussels marinara with linguine
Cranberry pistachio biscotti
Baked alaska snow balls
Fettuccini primavera and pesto...
Dried tomato and fennel stuffing
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Cheese jalapeño soufflé
Soufflé renversé
Raspberry hazelnut praline...
Eggplant soufflé
Mango soufflé
Smoked salmon soufflé
Raspberry hazelnut praline...
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Roasted salmon with creamy endives
Marinated vegetables
Lemon tart with walnut crust
Puree of celery root
Chicken and pasta salad with asparagus
Plum raspberry sorbet
Spanish mussels
Find a French recipe
France
Caramelized apricot tart
Almond génoise
Piperade
Smoked salmon soufflé
Chicken breasts piccata
Saint-honoré
Orange mousse meringues
Find a Thai recipe
Thailand .
Pickled broccoli stem rounds
Nasi goreng
Fried sesame drumsticks
Nam jim thai dipping sauce
Green mango salad
Thai tom yum soup with shrimp (tom...
Spicy seared lemongrass tofu
Find a Canadian recipe
Canada
Maitake and oyster mushroom pasta
Soft and chewy ginger molasses cookies
Apple cake with hot butterscotch...
Tikka masala egg wraps
Warm blueberry and mango compote
Honey energy bars
Smoked salmon terrine
Find an American recipe
United States of America
Cheese wafers
Apple-cranberry crumble pie
Old fashion rice crispies...
Chewy oatmeal cookies
Vanilla-pomegranate parfaits
Oven-cooked bacon
Lime meltaways
Find a Vietnamese recipe
Vietnam
Lime meltaways
Lime meltaways
Lime meltaways
Lime meltaways
Lime meltaways
Lime meltaways
Lime meltaways
Find a Chinese recipe
The Cuisine of China .
Tofu marinade
Tofu marinade
Chow yuk
Chinese black bean sauce
Chinese shrimp fried rice
Cantonese noodles
Grilled red curry cabbage skewers...
Grilled cauliflower with red chili zhug yogurt - black garlic - hazelnut dukah and mint salsa verde
By Chef de Cuisine
Cauliflower soup Dubarry
By Chef de Cuisine
Cauliflower and pasta
By Chef de Cuisine
Broccoli cauliflower casserole
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Sesame tofu
Chef de Cuisine
Aji amarillo sauce
Chef de Cuisine
Aji amarillo paste
Chef de Cuisine
Moroccan beet salad
Chef de Cuisine