Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Great Canada potato salad | wefacecook.com
Great Canada potato salad | wefacecook.com
Recipe
GREAT CANADA POTATO SALAD
By
Chef de Cuisine
Serves:
10
If they like it, it serves 10 otherwise
Preparation time:
20 minutes
Cooking time:
20 minutes
Totaltime:
40 minutes
Ingredients
1 cup mayonnaise
1 teaspoon mustard
1/2 teaspoon celery seed
1/2 teaspoon salt
1/8 teaspoon pepper
4 cups cubed cooked potatoes
2 hard boiled eggs, chopped
1/2 cup chopped onion
1/2 cup sliced celery
1/2 cup chopped sweet gherkins pickles
Preparation
Combine first 5 ingredients until well blended. Chop eggs with a potato masher.
Add to potatoes, onion, celery and pickles. Gently fold in mayonnaise mixture.
main ingredients:
type of recipe:
vegetable
type of dish:
buffet
cuisine:
Canada
specific recipes:
quick-and-easy
season and occasion:
Picnic
Type of meal:
brunch
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Orzo with wild mushrooms
Ciabatta bread
Bomba italian doughnuts
Shrimp-tortellini pesto
Garlic roasted potatoes
Parmesan sage polenta sticks
Shrimp-tortellini pesto
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Chocolate-raspberry soufflé
Banana soufflé
Light chocolate soufflés
Ham and spinach souffle
Parmesan polenta soufflé
Lemon souffles with macademia nut...
Apricot soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Roasted acorn squash
Roasted salmon with creamy endives
Puree of celery root
Spinach and chickpeas
Chicken and pasta salad with asparagus
Roasted acorn squash
Roasted salmon with creamy endives
Find a French recipe
France
Talmouses
Onion jam grilled cheese sandwiches
Croissants
Mayonnaise sauce
Caramel custard
Chocolate macarons
Perfect hard-boiled eggs
Find a Thai recipe
Thailand .
Sesame chicken
Thai sweet chilli sauce
Pad thai with shrimp
Thai chicken lemon grass coconut...
Thai cabbage salad
Spicy seared lemongrass tofu
Thai sweet chilli sauce
Find a Canadian recipe
Canada
Lemon squares
Apple oat-bran muffins
Smoked salmon and lobster Lorne...
Apple oat-bran muffins
Apple and cinnamon oatmeal pancakes
Frosted dream bars
Apple-cranberry crisp with warm...
Find an American recipe
United States of America
Hot spiced blueberry sauce
Raspberry coconut squares
Asparagus with lime
Oven-cooked bacon
Garlic-roasted potato skins
Marshmallows
Tuna salad on olive bread with arugula
Find a Vietnamese recipe
Vietnam
Tuna salad on olive bread with arugula
Tuna salad on olive bread with arugula
Tuna salad on olive bread with arugula
Tuna salad on olive bread with arugula
Tuna salad on olive bread with arugula
Tuna salad on olive bread with arugula
Tuna salad on olive bread with arugula
Find a Chinese recipe
The Cuisine of China .
Sweet and sour pork
Chow yuk
Chow yuk
General tso tofu
General tso tofu
Honey-hoisin grilled lamb chops
Sweet and sour pork
Pickled herring and potato salad
By Chef de Cuisine
Baked goat cheese with salad greens
By Chef de Cuisine
Greek pasta salad with shrimp
By Chef de Cuisine
Tuna salad sandwich
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Smoky cheddar and...
Chef de Cuisine
Stuffed turkish...
Chef de Cuisine
Summer tomato salad
Chef de Cuisine
Amritsari kulcha
Chef de Cuisine