Recipe
Additional info: Serves 8 as hors d'oeuvre
SMOKED SALMON SPREAD WITH CAPERS
Serves: 8
Preparation time: 10 minutes If they like it, it serves 8 otherwise
Cooking time: No cooking required
Totaltime: 10 minutes Additional info: Serves 8 as hors d'oeuvre
Ingredients
- 1 cup smoked salmon, chopped
- 6 ounces cream cheese, softened
- 1 teaspoon lemon juice
- 1 tablespoon milk
- 1 tablespoon capers, rinsed and drained
- 1/2 teaspoon seafood seasoning
Preparation
- Combine all ingredients in a food processor. Mix until smooth. Transfer to a bowl. Cover with plastic wrap and chill. Serve with crackers or bread as an appetizer.
main ingredients:
type of dish:
hors-doeuvre
cuisine:
specific recipes:
entertaining
season and occasion: Fourth-of-July
Type of meal:
cocktail
-
Smoked salmon omelet
-
The pan-seared salmon
-
Crispy salmon nuggets in kataifi crust
-
Panko-crusted salmon
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