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Cheese wafers | wefacecook.com Cheese wafers | wefacecook.com
Recipe

CHEESE WAFERS

Serves: 8
If they like it, it serves 8 otherwise  - thinking face emoji
Preparation time: 15 minutes
Cooking time: 20 minutes
Totaltime: 35 minutes
Additional info: Makes about 24

Ingredients

  • 8 ounces grated cheddar cheese
  • 4 ounces unsalted butter, softened
  • 1/4 teaspoon salt
  • 1/4 teaspoon paprika
  • 1/4 teaspoon Tabasco
  • 1/4 teaspoon Aromat seasoning
  • 1 cup flour

Preparation

  • Preheat oven at 325 degrees. Process cheese with the flour. Add butter and spices and process until dough forms a ball. Scrape the side of bowl, and process for a few more seconds to blend.
    Roll the dough into 2-inch thick cylinder. Wrap in wax paper. Chill. Slice into 1/4 -inch slices. Place on sheet pan lined with wax paper.
    Bake for about 20 minutes, or until wafers are crisp. Cool on rack.

    Note: I also roll cylinder in ground almond.
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