Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Peanut butter dressing | wefacecook.com
Peanut butter dressing | wefacecook.com
Recipe
PEANUT BUTTER DRESSING
By
Chef de Cuisine
Serves:
4
If they like it, it serves 4 otherwise
Preparation time:
5 minutes
Totaltime:
5 minutes
Ingredients
4 tablespoons balsamic vinegar
1 tablespoon soy sauce
1 teaspoon mustard
1 tablespoon mayonnaise
1 teaspoon crushed garlic
1 tablespoon Parmesan
1 tablespoon peanut butter
Preparation
The dressing:
Mix in a blender.
You can dilute with a quarter cup of water.
main ingredients:
type of recipe:
sauce
cuisine:
American
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Braised salmon steaks with fennel...
Chicken breasts in vermouth
Linguine primavera
Linguine primavera
Asparagus mimosa
Chicken with endive radicchio and...
Neapolitan pizza for a home kitchen
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Goat cheese soufflés in phyllo cups
Prune soufflés
Cheese soufflé
Prune soufflés
Grand marnier soufflé
Cheese jalapeño soufflé
Chocolate-raspberry soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Broccoli with garlic
Puree of celery root
Spinach and chickpeas
Strawberry cheesecake in macaroon...
Marinated vegetables
Chicken and pasta salad with asparagus
Chicken and pasta salad with asparagus
Find a French recipe
France
Bacon cheese and tomato quiche
Rose macarons
Apple crêpes
Chicken baked with morels...
Daniel boulud short ribs braised...
Mussel and cauliflower velouté
Berny potatoes
Find a Thai recipe
Thailand .
Cod fillets orientale
Thai chicken lemon grass coconut...
Thai tom yum soup with shrimp (tom...
Creamy coconut-lime salmon
Thai tom yum soup with shrimp (tom...
Thai chicken lemon grass coconut...
Asian cauliflower
Find a Canadian recipe
Canada
Flounder with fiddleheads and red...
Butterscotch coffee squares
Vegetable cheese strudel
The stars shortbread cookies
Strawberry shortcake
Strawberry orange shortcakes
Old fashioned oatmeal cookies
Find an American recipe
United States of America
Blueberry-banana pancakes
Sherried chicken thighs
Cajun shrimp rice bowl
Classic cheesecake
Raspberry coconut squares
Pecan crescents
Raspberry crême brulée
Find a Vietnamese recipe
Vietnam
Raspberry crême brulée
Raspberry crême brulée
Raspberry crême brulée
Raspberry crême brulée
Raspberry crême brulée
Raspberry crême brulée
Raspberry crême brulée
Find a Chinese recipe
The Cuisine of China .
Chinese five spice
Honey-hoisin grilled lamb chops
Sweet and sour cabbage
Honey-hoisin grilled lamb chops
Stuffed Chinese chicken wings
Basic seitan
Chinese five spice
Kale and brussels sprout salad with walnuts parmesan and lemon-mustard dressing
By Chef de Cuisine
Grilled radishes with butter and sea salt
By Chef de Cuisine
Fettuccini primavera and pesto dressing
By Chef de Cuisine
Lemony garlic butter bean dip
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Basic seitan
Chef de Cuisine
Solyanka beef stew
Chef de Cuisine
Crock dill pickles
Chef de Cuisine
Sauerkraut
Chef de Cuisine