Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Buttermilk blueberry waffles | wefacecook.com
Buttermilk blueberry waffles | wefacecook.com
Recipe
BUTTERMILK BLUEBERRY WAFFLES
By
Chef de Cuisine
Serves:
8
If they like it, it serves 8 otherwise
Preparation time:
20 minutes
Cooking time:
15 minutes
Totaltime:
35 minutes
Ingredients
1-1/2 cups instant oatmeal
1-1/2 cups all-purpose flour, sifted
2 teaspoon baking powder
2 tablespoon sugar
2 cups buttermilk
3 eggs
1 teaspoon vanilla
1/3 cup oil
2 cups small or wild blueberries
Preparation
Mix together oatmeal, flour, baking powder and sugar. Beat buttermilk, eggs, vanilla and oil. Add liquid to dry ingredients and stir until moistened.
Fold in blueberries and spoon into preheated, lightly oiled waffle iron.
main ingredients:
type of dish:
breakfast
cuisine:
specific recipes:
on-a-budget
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Sweet onion risotto cakes
Parmesan and basil chicken salad
Spaghetti bake
San remo pasta salad
Pasta and tuna with caper dressing
Apricot-orange shortbread bars
San remo pasta salad
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Goat cheese soufflés in phyllo cups
Raspberry hazelnut praline...
Fiddlehead soufflé
Chocolate mocha soufflé
Carrot soufflé with parsley sauce
Eggplant soufflé
Parmesan polenta soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Red endives and spinach salad
Spinach and chickpeas
Strawberry cheesecake in macaroon...
Marinated mussels
Roasted acorn squash
Puree of celery root
Spinach and chickpeas
Find a French recipe
France
Robert linxe chocolate truffles
Apricot sorbet
Tomato confit and marinated...
Orange mousse meringues
Genoise cake with grand marnier...
Sole meuniere
Armagnac ice cream
Find a Thai recipe
Thailand .
Sesame chicken
Nasi goreng
Cod fillets orientale
Nam jim thai dipping sauce
Sesame chicken
Thai sweet chilli sauce
Thai chicken lemon grass coconut...
Find a Canadian recipe
Canada
Lemon squares
Never fail pie crust
Smoked salmon salad
Fish and chip waffle with pea...
Gingerbread and cranberry torte
Lime and coconut mousse tart
Flatbread with fiddlehead ferns...
Find an American recipe
United States of America
Crown roast of pork with stuffing
Wild blueberry flan
Broiled pacific salmon steaks with...
Lamaze mayonnaise
Chocolate icing in a flash
Broiled pompano with noodles
Raspberry triple crown
Find a Vietnamese recipe
Vietnam
Raspberry triple crown
Raspberry triple crown
Raspberry triple crown
Raspberry triple crown
Raspberry triple crown
Raspberry triple crown
Raspberry triple crown
Find a Chinese recipe
The Cuisine of China .
Sweet and sour pork
Grilled red curry cabbage skewers...
Chow yuk
Chinese five spice
Chow yuk
Chow yuk
Stuffed Chinese chicken wings
Maple blueberry muffins
By Chef de Cuisine
Blueberry cobbler with peaches and raspberries
By Chef de Cuisine
Blueberry cinnamon pancakes
By Chef de Cuisine
Finnish blueberry pie - mustikkapiirakka
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Vietnamese lemongrass...
Chef de Cuisine
Thai tom yum soup...
Chef de Cuisine
Fettuccine alla...
Chef de Cuisine
Piccata sauce
Chef de Cuisine