Recipe
Additional info: makes: about 8 cups
STRAWBERRY-BLUEBERRY JAM
Serves: 18
Preparation time: 10 minutes If they like it, it serves 18 otherwise
Cooking time: 20 minutes
Totaltime: 30 minutes Additional info: makes: about 8 cups
Ingredients
- 3 cups strawberries
- 3 cups fresh blueberries
- 3 cups sugar
- 1-1/2 cups light corn syrup
- 1/3 cup lemon juice
Preparation
-
Wash and crush strawberries and blueberries. Place berries, sugar, corn syrup and lemon juice in a large saucepan and bring to a full rolling boil over high heat. Stir constantly.
Reduce heat and stir frequently.
Simmer for about 15 minutes. Remove from heat and skim. Pour into hot 1/2 pint jars. Seal and process in boiling water bath for 5 minutes.
main ingredients:
cuisine:
Canada
specific recipes:
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Strawberry cheesecake with rhubarb sauce
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Strawberry cheesecake in macaroon crust
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