Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Marinated cauliflower | wefacecook.com
Marinated cauliflower | wefacecook.com
Recipe
MARINATED CAULIFLOWER
By
Chef de Cuisine
Serves:
4
If they like it, it serves 4 otherwise
Preparation time:
20 minutes
Cooking time:
8 minutes
Totaltime:
28 minutes
Ingredients
1 medium cauliflower
For dressing :
1 cup French salad dressing
1 teaspoon mustard
1 teaspoon lemon juice
1 clove chopped garlic
3 chopped cooked egg yolks
Preparation
Wash cauliflower and cook in boiling water until done.
Cool, drain and cut into small pieces.
Place in a salad bowl. Combine remaining ingredients and mix with cauliflower. Marinate for 1 hour in refrigerator.
main ingredients:
type of recipe:
vegetable
type of dish:
side-dish
cuisine:
United-Kingdom
specific recipes:
on-a-budget
season and occasion:
Barbecue
dietary considerations:
Array
Type of meal:
buffet
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Bowtie pasta with shrimp and asparagus
Lemon sorbet in lemon shells
Vegetable lasagna
Cauliflower risotto
Tomatoes stuffed with goat cheese
Orange mousse meringue pie
The pasta salad
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Eggplant soufflé
Grand marnier soufflé
Smoked salmon soufflé
Frozen orange soufflés
Chocolate-raspberry soufflé
Chocolate mocha soufflé
Soufflé pancakes
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Strawberry and peach compote
Strawberry cheesecake in macaroon...
Spanish mussels
Puree of celery root
Chicken and pasta salad with asparagus
Puree of celery root
Spanish olive oil tortas - tortas...
Find a French recipe
France
Plum frangipane tart
Croquettes of salmon with...
Chocolate cake nancy
Lady fingers
Apricot sorbet
Lady fingers
Tarte tatin
Find a Thai recipe
Thailand .
Thai tom yum soup with shrimp (tom...
Pad thai with shrimp
Thai cabbage salad
Pad thai with shrimp
Pickled broccoli stem rounds
Thai chicken lemon grass coconut...
Cod fillets orientale
Find a Canadian recipe
Canada
Double chocolate chip cookies
Banana-blueberry nut bread
Vegetarian shepherds pie
Chocolate raspberry ice-cream cake
Double chocolate chip cookies
Gaspe meat pie
Blueberry orange mufins
Find an American recipe
United States of America
Doughnut muffins
Choconut chippers
Holiday roasted turkey
Apple cranberry crisp
Raspberry crême brulée
Tangerine soufflés
Chicken noodle soup
Find a Vietnamese recipe
Vietnam
Chicken noodle soup
Chicken noodle soup
Chicken noodle soup
Chicken noodle soup
Chicken noodle soup
Chicken noodle soup
Chicken noodle soup
Find a Chinese recipe
The Cuisine of China .
Honey-hoisin grilled lamb chops
Tofu marinade
Cantonese noodles
General tso tofu
Chili crisp
Sweet and sour pork
Honey-hoisin grilled lamb chops
Marinated goat cheese crostini
By Chef de Cuisine
Grilled cauliflower with red chili zhug yogurt - black garlic - hazelnut dukah and mint salsa verde
By Chef de Cuisine
Creamy cauliflower purée
By Chef de Cuisine
Cauliflower soup Dubarry
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Almond fig cake
Chef de Cuisine
Batar da'an
Chef de Cuisine
Tofu bulgogi
Chef de Cuisine
Chickpea curry
Chef de Cuisine