Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Greek pasta salad with shrimp | wefacecook.com
Greek pasta salad with shrimp | wefacecook.com
Recipe
GREEK PASTA SALAD WITH SHRIMP
By
Chef de Cuisine
Serves:
6
If they like it, it serves 6 otherwise
Preparation time:
10 minutes
Cooking time:
12 minutes
Totaltime:
22 minutes
Ingredients
3/4 pound tomatoes, chopped
1 large red pepper, seeded and chopped
1/4 pound feta cheese, crumbled
1/2 cup olive oil
1/2 cup chopped pitted black olives (brine-cured)
1/4 cup lemon juice
2 tablespoons white wine
1 tablespoon dried thyme
6 green onions, chopped
3 large garlic cloves, chopped
3/4 pound linguine, freshly cooked
3/4 pound cooked shrimp
Preparation
Mix first 10 ingredients in large bowl.
Add linguine and shrimp and toss to blend.
Season salad to taste with salt and pepper.
main ingredients:
type of recipe:
salad
type of dish:
buffet
cuisine:
Greece
specific recipes:
quick-and-easy
season and occasion:
Summer
Type of meal:
brunch
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Raspberry hazelnut praline...
Piadina
Celery root and mashed potatoes
Eggplant caviar
Potato gnocchi -gnocchi di patate
Caprese salad
Parmesan and basil chicken salad
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Fiddlehead soufflé
Chocolate soufflé
Chocolate mocha soufflé
Apricot soufflé
Prune soufflés
Frozen individual strawberry soufflés
Eggplant soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Lemon tart with walnut crust
Strawberry cheesecake in macaroon...
Marinated vegetables
Roasted salmon with creamy endives
Strawberry and peach compote
Plum raspberry sorbet
Spanish mussels
Find a French recipe
France
Almond tartlets
Tarte tatin
Light chocolate soufflés
Pate sablée
Financiers
Meringue roulade with praline...
Perfect hard-boiled eggs
Find a Thai recipe
Thailand .
Cauliflower stew with coconut oil...
Thai tom yum soup with shrimp (tom...
Cauliflower stew with coconut oil...
Nasi goreng
Cauliflower stew with coconut oil...
Pickled broccoli stem rounds
Thai chicken lemon grass coconut...
Find a Canadian recipe
Canada
Rhubarb sponge pudding
Maitake and oyster mushroom pasta
Apple-cranberry crisp with warm...
Frozen maple syrup mousse
Fiddlehead with white bean and...
Breaded Fish Fingers
Wild rice with apricot and almond...
Find an American recipe
United States of America
Holiday roasted turkey
Blueberry corn muffins
Orange-cranberry topping
Apple praline baked brioche...
Lemon or lime mousse
Lumberjack cookies
Caramelized pear upside-down cake
Find a Vietnamese recipe
Vietnam
Caramelized pear upside-down cake
Caramelized pear upside-down cake
Caramelized pear upside-down cake
Caramelized pear upside-down cake
Caramelized pear upside-down cake
Caramelized pear upside-down cake
Caramelized pear upside-down cake
Find a Chinese recipe
The Cuisine of China .
Sweet and sour pork
Sweet and sour cabbage
Chinese five spice
Honey-hoisin grilled lamb chops
Cantonese noodles
Sweet and sour cabbage
General tso tofu
Green mango salad
By Chef de Cuisine
Pasta roll with three cheese
By Chef de Cuisine
Grapefruit salad
By Chef de Cuisine
Tuna salad sandwiches
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Homemade ketchup
Chef de Cuisine
Fried artichokes
Chef de Cuisine
Sardine puttanesca
Chef de Cuisine
Spinach and feta...
Chef de Cuisine