Recipe
Additional info: Makes: 2 cups
CHANTILLY MAYONNAISE
Cooking time: No cooking required
Totaltime: 5 minutes Additional info: Makes: 2 cups
Ingredients
- 2 cup mayonnaise sauce
- 1 tablespoon lemon juice
- 1 teaspoon hot pepper sauce
- 1/2 cup whipped cream
Preparation
-
Season mayonnaise with lemon juice, hot pepper sauce, and salt to taste.
Fold in whipped cream.
Good with asparagus, artichokes, and cucumbers.
main ingredients: mayonnaise cream lemon
type of recipe:
sauce
Country cuisine:
France specific recipes:
quick-and-easy
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