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Recipe
CHANTILLY MAYONNAISE
By
Chef de Cuisine
0 minutes
Ingredients
2 cup mayonnaise sauce
1 tablespoon lemon juice
1 teaspoon hot pepper sauce
1/2 cup whipped cream
Preparation
Season mayonnaise with lemon juice, hot pepper sauce, and salt to taste.
Fold in whipped cream.
Good with asparagus, artichokes, and cucumbers.
main ingredients:
mayonnaise
cream
lemon
type of recipe:
sauce
Country cuisine:
France
specific recipes:
quick-and-easy
Print the recipe
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0 minutes 
main ingredients: mayonnaise cream lemon
type of recipe:
sauce
Country cuisine:
France specific recipes:
quick-and-easy
