The cuisine of Christmas-Island - Australia

Australia Christmas-Island CX

The foods of Christmas-Island

The cuisine of Christmas Island can best be described as an eclectic combination of traditional Australian cuisine and Asian cuisine, particularly meals from Malaysia and Indonesia.
Almost no fresh food is grown on the island
The types of Cuisines in Christmas-Island are influenced by:
The regional cuisine Appetizer recipes coming soon

Main recipes

Caribbean conch stew Classic roast turkey Side dishes recipes coming soon
Dessert recipes coming soon
Asian - See the recipes Appetizer recipes coming soon

Main recipes

Brown rice and chicken stir fry with edamame and walnuts Oriental lemon chicken Spicy peanut chicken Tomato stack salad Side dishes recipes coming soon

Dessert recipes

Meringues with ginger ice cream and chocolate sauce
Australian - See the recipes Appetizer recipes coming soon
Main recipes coming soon
Side dishes recipes coming soon
Dessert recipes coming soon

Cooking in Christmas-Island

Christmas-Island desserts