The cuisine of Ireland - Europe
Europe Ireland IE
The foods of Ireland
The Irish foods specialties are
• Soda bread. Every family in Ireland has its own recipe for soda bread
• Irish stew.
• Colcannon and champ.
• Boiled bacon and cabbage.
• Smoked salmon.
• Black and white pudding.
Ireland - See the recipes
Appetizer recipesHerb and tomato roulade Smoked salmon wrapped in cucumber sticks Summer salad
Main recipesCabbage diet soup Chicken breasts st-pierre Chicken salad Cold poached salmon steaks Corned beef and cabbage Corned beef and carrots with marmalade-whiskey glaze Corned beef and slaw sandwich Corned beef and swiss cheese bagels Egg in a hole Green peas soup Honey-garlic chicken Irish stew Potato galette with wild mushrooms Rack of lamb with mushroom crust Roasted onion and garlic soup Salmon burgers with cole slaw Shepherds pie Smoked salmon omelet Warm red cabbage slaw with red onion and apple Whole grain brown soda bread whole wheat irish soda bread with bulgur
Side dishes recipesBoxty potato cakes Colcannon cakes Creamy cauliflower purée Irish champ Mashed butternut squash Potato crepes Potato pancakes Sautéed potatoes
Dessert recipesApple herbert Apple-oatmeal crisp with irish whiskey cream Blueberry-rum cobbler Bread pudding with vanilla sauce Chocolate Irish whiskey cake Creme de menthe cheesecake Irish coffee pie Irish cream cheesecake Irish cream sandwiches Irish mist brownies Irish whiskey cake Irish whiskey date cake Key lime tart in sugar cookie crust Peach cobbler #1 Rhubarb compote Rhubarb strawberry trifle
Cooking in Ireland