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The cuisine of Ishikawa
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The world of pasta.
The many different varieties of Italian pasta.
Creamed spinach
Grilled bruschetta chicken
Marbled strawberry bombe
Eggplant meatballs in marinara
Cajun salmon fillet grenobloise...
Potato gnocchi -gnocchi di patate
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Chocolate-raspberry soufflé
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Frozen individual strawberry soufflés
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Spanish omelets
Roasted acorn squash
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Spanish omelets
Red endives and spinach salad
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France
Chocolate bavarian cream pie
Chicken burgundy
Light chocolate soufflés
Smoked salmon salad
Sole meuniere
Prunes poached in red wine
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Thai chicken lemon grass coconut...
Spicy seared lemongrass tofu
Sesame chicken
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Fried sesame drumsticks
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Baked pears
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Vietnam
Raspberry-apricot pie with...
Raspberry-apricot pie with...
Raspberry-apricot pie with...
Raspberry-apricot pie with...
Raspberry-apricot pie with...
Raspberry-apricot pie with...
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Sweet and sour pork
Stir-fried chicken and cashew nuts
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Stuffed Chinese chicken wings
Chow yuk
Stuffed Chinese chicken wings
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Andorran escudella
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