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The cuisine of Iwate
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on The World Cuisine
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The world of pasta.
The many different varieties of Italian pasta.
Italian stuffing with sausage
Broccoli au gratin
Meringue baked apples
Gnocchi with green chive sauce
Marbled strawberry bombe
Pasta salad in parmesan baskets
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The world of soufflés
They all rise to the occasion.
Carrot soufflé with parsley sauce
Frozen individual strawberry soufflés
Chocolate-raspberry soufflé
Prune soufflés
Ham and spinach souffle
Light chocolate soufflés
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The Cuisine of Spain
From tasty tapas to superb seafood...
Spanish mussels
Roasted acorn squash
Marinated mussels
Marinated mussels
Marinated cod fillet with corn pudding
Chicken and pasta salad with asparagus
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France
Vegetable ragout with parmesan and...
Salted butter caramel
French 65 cocktail
Lemon sorbet
Cod with lemon parmesan cream
Court bouillon
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Thailand .
Thai chicken lemon grass coconut...
Thai chicken lemon grass coconut...
Green mango salad
Sesame chicken
Fried sesame drumsticks
Thai cabbage salad
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Canada
Apple oat-bran muffins
Baked oatmeal
Lemon shortbread coconut squares
Olive oil pumpkin bread
Nanaimo bars
Blueberry cream cheese pie
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United States of America
Blueberry corn muffins
Lacy almond-orange cookies
Cup cakes with vanilla and...
The ultimate bran muffins
Cioppino
Banana flax bread
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Vietnam
Banana flax bread
Banana flax bread
Banana flax bread
Banana flax bread
Banana flax bread
Banana flax bread
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The Cuisine of China .
Honey-hoisin grilled lamb chops
Sweet and sour pork
Cantonese noodles
General tso tofu
Stuffed Chinese chicken wings
Chow yuk
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Andorran escudella
Asparagus with orange and endive salad
Onion parmesan gratin
Rack of lamb with mushroom crust
Walnut crescents
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