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The cuisine of Tottori
https://www.taberukoto.jp/en/local/tottori/
Hokkaido
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The world of pasta.
The many different varieties of Italian pasta.
Strawberries with zabaglione sauce
Bomba italian doughnuts
Chocolate hazelnut cheesecake
Fruit sorbet
Parmesan and basil chicken salad
Curried mussel salad with tiny pasta
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The world of soufflés
They all rise to the occasion.
Parmesan polenta soufflé
Frozen individual strawberry soufflés
Banana soufflé
Chocolate soufflé
Lemon soufflé glacé
Cheese jalapeño soufflé
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The Cuisine of Spain
From tasty tapas to superb seafood...
Plum raspberry sorbet
Roasted acorn squash
Puree of celery root
Spinach and chickpeas
Puree of celery root
Roasted acorn squash
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France
Armagnac ice cream
Almond tartlets
Chocolate pâté
Oysters and caviar
Cream puffs
Chocolate marquise with orange sauce
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Thailand .
Green mango salad
Thai chicken lemon grass coconut...
Asian cauliflower
Creamy coconut-lime salmon
Green mango salad
Cod fillets orientale
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Canada
Smoky halibut chowder with charred...
Fried oysters
Stuffed chicken legs
Black walnut pie
seafood with couscous
Best lobster rolls
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United States of America
Dutch baby apple pancake
Refrigerator blueberry muffins
Garlic-roasted potato skins
Potato bacon soup - quick and easy
Lime meltaways
Steamed broccoli
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Vietnam
Steamed broccoli
Steamed broccoli
Steamed broccoli
Steamed broccoli
Steamed broccoli
Steamed broccoli
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The Cuisine of China .
Cantonese noodles
Chow yuk
Tofu marinade
Chinese black bean sauce
Stuffed Chinese chicken wings
Chow yuk
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Andorran escudella
Asparagus with orange and endive salad
Onion parmesan gratin
Rack of lamb with mushroom crust
Walnut crescents
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