The cuisine of Kyrgyzstan - Asia
Asia Kyrgyzstan KG
The foods of Kyrgyzstan
Traditional Kyrgyz food revolves around mutton, beef and horse meat, as well as various dairy products. The preparation techniques and major ingredients have been strongly influenced by the nation's historically nomadic way of life. Thus, many cooking techniques are conducive to the long-term preservation of food.The regional cuisine
Appetizer recipes coming soonMain recipes coming soon
Side dishes recipes coming soon
Dessert recipes coming soon
Asian - See the recipes
Appetizer recipes coming soonMain recipes
Brown rice and chicken stir fry with edamame and walnuts Oriental lemon chicken Spicy peanut chicken Tomato stack salad Side dishes recipes coming soonDessert recipes
Meringues with ginger ice cream and chocolate sauce
Cooking in Kyrgyzstan
Kyrgyzstan - Asian -
Dessert suggestions for Kyrgyzstan