The cuisine of Argentina - South America

South America Argentina AR
Buenos Aires BuenosAires City Catamarca Chaco Chubut Corrientes Córdoba EntreRíos Formosa Jujuy La Pampa LaRioja Mendoza Misiones Neuquén Río Negro Salta SanJuan SanLuis Santa Cruz SantaFe Santiagodel Estero Tierra del Fuego Tucumán

The foods of Argentina

Argentina - See the recipes Appetizer recipes coming soon

Main recipes

Braised beef short ribs Cannellonis Chili Curried quinoa with chickpeas Easy beef stew Empanadas Individual beef wellington Jellied beef Old fashion beef stew Pancetta-wrapped beef tenderloin Pot roast Provencale braised beef casserole Roast tenderloin with mushroom onion and red wine sauce Roast tenderloin with red wine shallot sauce Sautéed beef médaillons with artichokes and tomatoes Steaks au poivre

Side dishes recipes


Dessert recipes


Cooking in Argentina