The cuisine of Estonia - Europe
Europe Estonia EE
The foods of EstoniaThe most typical foods in Estonia have been rye bread, pork, potatoes and dairy products. Estonian eating habits have historically been closely linked to the seasons. In terms of staples, Estonia belongs firmly to the beer, vodka, rye bread and pork "belt" of Europe.
sauerkraut, jellied meat and blood sausage are typical Estonian foods.
Eastern-European - See the recipes
Appetizer recipes coming soon
Main recipes coming soon
Side dishes recipes coming soon
Dessert recipes coming soon
Cooking in Estonia