The cuisine of Portugal - Europe
Europe Portugal PT
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The foods of Portugal
Cuisine is influenced by the cooking of
Spain Portugal - See the recipes
Appetizer recipes
Cod fritters Lemony garlic butter bean dip Mini Sardine croquettes Sardine pâtéMain recipes
Baked cod greek-style Brazilian feijoada - black bean stew Codfish cakes Crab and lobster cakes with roasted red pepper coulis and dill cream Grilled sardines with green herbs Pan-seared cod fillets in white wine and tamato basil sauce Red pepper mousse Summer tomato saladSide dishes recipes
Fried green tomatoes Peri peri sauceDessert recipes
Pasteis de nata - portuguese custard tarts
Baked cod greek-style
Brazilian feijoada - black bean stew
Cod fritters
Codfish cakes
Crab and lobster cakes with roasted red pepper coulis and dill cream
Fried green tomatoes
Grilled sardines with green herbs
Lemony garlic butter bean dip
Mini Sardine croquettes
Pan-seared cod fillets in white wine and tamato basil sauce
Pasteis de nata - portuguese custard tarts
Peri peri sauce
Red pepper mousse
Sardine pâté
Summer tomato salad
Cooking in Portugal
%Portugal% 15 recipes selected
15 recipes selected, Page 1 of 1