The cuisine of Mexico - North America

North America Mexico MX
Baja California Baja California Sur Campeche Chiapas Chihuahua Coahuila Colima Durango Jalisco Michoacán Nayarit Oaxaca Puebla Quintana Roo Sinaloa Sonora Tabasco Tamaulipas href="https://www.wefacecook.com/international/maps/mexicoRegions/nuevo-leon" id="s18" title="Nuevo León" class="hint">Nuevo León Veracruz Yucatán Zacatecas Guerrero San Luis Potosí Morelos Aguascalientes Hidalgo Tlaxcala Querétaro Guanajuato México Distrito Federal

The foods of Mexico

Mexico - See the recipes

Appetizer recipes

Acaraje - black-eyed pea fritters Avocado dip with mint on tortilla chips Black bean and corn wonton appetizers Corn and jalapeno pancakes with tomato salsa Fresh garden salsa Smoked salmon corncakes

Main recipes

Achiote chicken and rice Black bean burgers Black bean burritos Chicken strudel Chicken with coriander Corn bread Corn pudding Mexican style lasagna Phyllo wrapped chicken with mexican pesto Turkey fajitas Vegetarian burritos Vegetarian chili

Side dishes recipes

Black bean and mango salsa Mexican street corn salad-esquites Salsa verde

Dessert recipes

Chocolate pudding with coffee sauce Coconut ice cream with mango sauce Lime Whipped Cream with fresh fruit Mango coconut chia pudding Mango sorbet Mango soufflé Watermelon sorbet

Cooking in Mexico