The cuisine of Singapore - Asia

Asia Singapore SG

The foods of Singapore

The types of Cuisines in Singapore are influenced by:
The regional cuisine Appetizer recipes coming soon

Main recipes

Asian-style halibut in parchment Oriental lemon chicken Singapore noodles Sticky tofu stir-fry Thai pasta salad with shrimp and vegetables Side dishes recipes coming soon
Dessert recipes coming soon
China - See the recipes

Appetizer recipes

Edamame hummus with spiced pita chips

Main recipes

Brochettes of pork with rosemary Cantonese noodles Chow yuk General tso chicken Glazed salmon bundles with sesame bok choy Honey- mustard pork roast Honey-hoisin grilled lamb chops Kung pao tofu Spicy peanut chicken Steamed bbq pork buns Sticky tofu stir-fry Stir-fried chicken and cashew nuts Stir-fried chicken thighs Stir-fried pork tenderloin Stuffed Chinese chicken wings Sweet and sour pork Side dishes recipes coming soon
Dessert recipes coming soon
Malaysia - See the recipes Appetizer recipes coming soon

Main recipes

Spicy peanut chicken Side dishes recipes coming soon
Dessert recipes coming soon
India - See the recipes

Appetizer recipes

Stuffed mussels Zucchini and red lentil fritters with lemony yogurt

Main recipes

Black beluga lentil and coconut curry soup Curried lamb Indian Fish and potato tikkis Punjabi samosa Tandoori chicken Side dishes recipes coming soon
Dessert recipes coming soon

Cooking in Singapore