The cuisine of United-Kingdom - Europe

The foods of United-Kingdom

Traditional British food / UK food but also English ‘modern’ cuisine is becoming more popular these days.
While most British people eat a lot of pasta, pizza and dishes influenced by Indian and Chinese cultures – like curries and stir fries – some of the old favourites are still on the menu, even if they’re not eaten every day.
Fish ‘n’ chips Brits have been eating fish and chips since the 19th century.
Pies: There are so many different pies from around the UK: cottage pie (minced beef with a mashed potato topping), shepherd’s pie (using lamb instead of beef),
steak and kidney pie made with a suet-based (beef or mutton fat) pastry case, pork pie (famously made in Melton Mowbray) which is eaten cold, and
the Cornish pasty – meat, potato and vegetables wrapped up in a semi-circular pastry case which is a meal in itself.
The British banger:
Unlike European sausages, most British sausages (‘bangers’) are made from fresh meat rather than smoked or cured and then grilled, fried or baked. Sausages are usually made from casings filled with pork or beef and flavoured with herbs and spices and come in long ‘links’ or strings.
Lancashire hotpot This stew, which originated in the north west of England, is made from mutton or lamb and vegetables, topped with sliced potatoes. It’s simple to prepare and cheap to make, but cooked long and slow so that the meat is succulent and tender.

The types of Cuisines in United-Kingdom are influenced by:

The regional cuisine

Appetizer recipes

Potato galettes with smoked salmon and dill creme fraiche

Main recipes

Apple and oat scones with cinnamon Baked salmon fillets Baked salmon steaks with apricot-horseradish sauce Banana raisin french toast Beer-batter cod fillets Creamed salmon casserole Deep-fried cod patties Deviled chicken breasts Eggs suzette English muffins Fish and chips Leek patties Oven barbecued chicken Oven pork chops Silver dollar pear pancakes Simple granola Steak and kidney pie The perfect roast chicken Tuna salad sandwiches Whole grain soda bread

Side dishes recipes

Apple and pork stuffing Carrot bran muffins Leek patties Marinated cauliflower Spicy oven-roasted potatoes

Dessert recipes

Apple and berry crisp Apple betty Apple blueberry crisp Apple crunch Apple pudding Banana bread Blueberry cobbler Blueberry cobbler with peaches and raspberries Blueberry-rum cobbler Chiffon mincemeat pie Christmas mince pies Cranberry apple cobbler Custard cream English apple pudding with rum sauce Fruit cobbler Gingerbread sticky toffee pudding Lemon curd Lemon rhubarb mousse Lemon squares Lemon trifle Lime curd and almond tart Peach cobbler #1 Peach cobbler #2 Peach crisp Peanut butter coconut pudding Pear apple crisp Plum pudding Prune whip Raspberry-rhubarb custard tart Rhubarb and red wine jelly Rhubarb and strawberry crisp Rhubarb cobbler Rhubarb crisp Rhubarb ice cream Rhubarb strawberry trifle Simple rhubarb fool Swiss roll Trifle

Apple and berry crisp Apple and oat scones with cinnamon Apple and pork stuffing Apple betty Apple blueberry crisp Apple crunch Apple pudding Armagnac toffee sauce Baked salmon fillets Baked salmon steaks with apricot-horseradish sauce Banana bread Banana raisin french toast Beer-batter cod fillets Blueberry cobbler Blueberry cobbler with peaches and raspberries Blueberry port sauce Blueberry scones Blueberry-rum cobbler Carrot bran muffins Cheese sauce Chicken terrine Chiffon mincemeat pie Christmas mince pies Cranberry apple cobbler Creamed salmon casserole Crumpets Custard cream Deep-fried cod patties Deviled chicken breasts Easy pie dough Eggs suzette English apple pudding with rum sauce English muffins Festive shortbreads Fish and chips Gingerbread sticky toffee pudding Gingersnap cookies Graham cracker crust Kedgeree of salmon with sea asparagus Lace cookies Leek patties Lemon curd Lemon meringue bites Lemon rhubarb mousse Lemon shortbread cookies Lemon squares Lemon trifle Lime curd and almond tart Marinated cauliflower Melting moments Oatmeal lace cookies Oven barbecued chicken Oven pork chops Peach cobbler #1 Peach cobbler #2 Peach crisp Peanut butter coconut pudding Pear apple crisp Plum pudding Potato galettes with smoked salmon and dill creme fraiche Prune whip Raspberry-rhubarb custard tart Rhubarb and red wine jelly Rhubarb and strawberry crisp Rhubarb cobbler Rhubarb crisp Rhubarb ice cream Rhubarb strawberry trifle Rye bread stuffing with sausage apples and bacon Scotch shortbread Silver dollar pear pancakes Simple granola Simple rhubarb fool Spicy oven-roasted potatoes Steak and kidney pie Sweet cookie dough Swiss roll The perfect roast chicken Trifle Tuna salad sandwiches Vanilla wafers Whole grain soda bread

Asia - See the recipes

Appetizer recipes coming soon
Main recipes coming soon
Side dishes recipes coming soon
Dessert recipes coming soon

Brown rice and chicken stir fry with edamame and walnuts Meringues with ginger ice cream and chocolate sauce Oriental lemon chicken Spicy peanut chicken Tomato stack salad

Cooking in United-Kingdom