My tastes are simple. I am easily satisfied by the best. Winston Churchill
What Is the Spring Equinox?
In the Northern Hemisphere, the March equinox (aka spring equinox or vernal equinox) occurs when the Sun crosses the equator line, heading north.
This event marks the start of spring in the northern half of the globe.
After this date, the Northern Hemisphere begins to be tilted more toward the Sun, resulting in increasing daylight hours and warming temperatures.
the March equinox marks the start of autumn, as the Southern Hemisphere begins to be tilted away from the Sun.
Spring recipes
Strawberry and Rhubarb, a perfect match for the Spring
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THURSDAY MARCH 28Temp: 9°C | 48°Fmoderate rainFRIDAY MARCH 29Temp: 12°C | 54°Fbroken cloudsSATURDAY MARCH 30Temp: 13°C | 55°Flight rain197 independent countries of the world like USA and North America sharing their cultural heritage through food. Become a contributor.
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cherry:Trendy ingredient
Cherries are a good source of fibre, vitamins and minerals, including potassium, calcium, vitamin A and folic acid. They are also well known for their antioxidant properties.
There are many types of cherries (more than 6 commercial kinds, but more than 50 throughout the world). However, they can be classified in two main groups:
Sour or Tart Cherries: Commonly used to cook or preserve, sour cherry varieties include Montmorency and Morello.
Sweet Cherries: As the name suggests, these cherries are characterized by their sweet taste. The most common varieties include Bing, Chelan, Rainier, Lapins, Lambert and Tulare.See all cherry recipes
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almondamaranthaniseappleapricotartichokearugulaasparagusavocadobananabarleybasilbay-leafbeetbell-pepperblack-beanblackcurrantblueberrybranbreadbroccolibrussels-sproutbuckwheatbutterbuttermilkcabbagecarawaycarrotcauliflowercaviarceleriaccelerychardcheesecherrychestnutchickpeachilischocolatecinnamonclamcodfishcoffeecooking-oilcoriandercorncrabcranberrycrayfishcreamcucumbercumincurrydatedilldry-beanseggplanteggseggs---endivefarrofennelfiddleheadfigsflourfruitgarlicgingergraingrapefruitgrapesgreen-beanhaddockhakehalibuthazelnutherbhoneyhorseradishkalekale-lacitanokiwileeklemonlentillettucelimelinseedlobsterlycheemachemackerelmahi-mahimandarinemangomayonnaisemelonmilkmilletmintmisomolassesmonkfishmorelmushroommusselmustardmustard-seednectarinenutmegnutsoatsolive-oilolivesonionooooooorangeoreganooysterpapayaparsleyparsnippassion-fruitpastapeachpeanutpearpeaspepperpeppercornperchphyllopie-crustpimentopineapplepistachioplumpomegranatepotatoprunepuff-pastrypumpkinpumpkin-seedquincequinoaradishraisins-currantsraspberryred-currantrhubarbricerosemaryrye_floursagesalmonsardinescallopscampisea-urchinseafoodseitansesame-seedshallotshellfishshrimpskatesmoked-salmonsnailsnappersolesour-creamsoy-saucesoybeanspeltspinachspiny-lobstersplit-peaspring-onionsquashsquidstar-fruitstrawberrysturgeonsugarsumacsunchokesunflower-seedsweet-potatoetempehthymetofutomatotortillatrouttunaturbotturmericturnipvinegarwalnuts-pecanswatercresswatermelonwheat-branwheat-glutenwhite-winewineyeastyogurtzucchinirhubarb:Trendy ingredient
You know it's spring when you start to see rhubarb popping up in the supermarket. That's about the time we begin making endless rhubarb crumbles and crisps and custard tarts.
Rhubarb is technically a vegetable, but it responds best when treated as a fruit – adding a little sugar results in a taste as sweet as any summer berry! While it’s often paired with strawberries, rhubarb is also lovely on its own.
Rhubarb is packed with minerals, vitamins, organic compounds, and other nutrients that make it ideal for keeping our bodies healthy. Some of these precious components are dietary fiber, protein, vitamin C, vitamin K, B complex vitamins, calcium, potassium, manganese, and magnesium.
See all rhubarb recipes
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almondamaranthaniseappleapricotartichokearugulaasparagusavocadobananabarleybasilbay-leafbeetbell-pepperblack-beanblackcurrantblueberrybranbreadbroccolibrussels-sproutbuckwheatbutterbuttermilkcabbagecarawaycarrotcauliflowercaviarceleriaccelerychardcheesecherrychestnutchickpeachilischocolatecinnamonclamcodfishcoffeecooking-oilcoriandercorncrabcranberrycrayfishcreamcucumbercumincurrydatedilldry-beanseggplanteggseggs---endivefarrofennelfiddleheadfigsflourfruitgarlicgingergraingrapefruitgrapesgreen-beanhaddockhakehalibuthazelnutherbhoneyhorseradishkalekale-lacitanokiwileeklemonlentillettucelimelinseedlobsterlycheemachemackerelmahi-mahimandarinemangomayonnaisemelonmilkmilletmintmisomolassesmonkfishmorelmushroommusselmustardmustard-seednectarinenutmegnutsoatsolive-oilolivesonionooooooorangeoreganooysterpapayaparsleyparsnippassion-fruitpastapeachpeanutpearpeaspepperpeppercornperchphyllopie-crustpimentopineapplepistachioplumpomegranatepotatoprunepuff-pastrypumpkinpumpkin-seedquincequinoaradishraisins-currantsraspberryred-currantrhubarbricerosemaryrye_floursagesalmonsardinescallopscampisea-urchinseafoodseitansesame-seedshallotshellfishshrimpskatesmoked-salmonsnailsnappersolesour-creamsoy-saucesoybeanspeltspinachspiny-lobstersplit-peaspring-onionsquashsquidstar-fruitstrawberrysturgeonsugarsumacsunchokesunflower-seedsweet-potatoetempehthymetofutomatotortillatrouttunaturbotturmericturnipvinegarwalnuts-pecanswatercresswatermelonwheat-branwheat-glutenwhite-winewineyeastyogurtzucchiniFollow us on instagram
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