The cuisine of Belgium - Europe

Europe Belgium BE
Antwerp Brussels-Capital EastFlanders Flemish Brabant Hainaut Limburg Liège Luxembourg Namur Walloon Brabant WestFlanders

The foods of Belgium

Cuisine is influenced by the cooking of
France
Germany
Belgium - See the recipes

Appetizer recipes

Artichoke pâté Asparagus and tomato salad with feta

Main recipes

Asparagus and tomato salad with feta Braised onions Cramique brioche Endives meuniere Mussels mariniere Shrimp salad with belgian endive Split pea soup Waffles with blueberries

Side dishes recipes

Asparagus and tomato salad with feta Asparagus sauce Barley supper salad Celery root and fennel slaw with green apple and manchego Leeks au gratin

Dessert recipes

Chocolate banana cake Chocolate orange torte with raspberry coulis Chocolate pie with raspberries Chocolate sauce Liége belgian waffles - gaufres de liége Rhubarb-strawberry custard tart
Artichoke pâté Asparagus and tomato salad with feta Asparagus sauce Barley supper salad Braised onions Celery root and fennel slaw with green apple and manchego Chocolate banana cake Chocolate marble bark Chocolate orange torte with raspberry coulis Chocolate pie with raspberries Chocolate sauce Cramique brioche Endives meuniere Leeks au gratin Liége belgian waffles - gaufres de liége Mussels mariniere Rhubarb-strawberry custard tart Shrimp salad with belgian endive Split pea soup Waffles with blueberries

Cooking in Belgium

Mussels mariniere

Barley supper salad

Leeks au gratin

Asparagus sauce

Split pea soup

Endives meuniere

Belgium desserts

Chocolate orange torte with... %Belgium% cuisine


Chocolate pie with raspberries %Belgium% cuisine

Liege belgian waffles - gaufres de... %Belgium% cuisine


Rhubarb-strawberry custard tart %Belgium% cuisine