The cuisine of Virgin-Islands - North America

North America Virgin-Islands VI
Virgin-Islands - See the recipes

Appetizer recipes

Coconut shrimp with sweet chili sauce

Main recipes

Asian crab cakes Barbecued pork loin Braised leg of lamb cleopatra Brochettes of lamb Caribbean conch stew Crown roast of lamb in a parmesan-sage crust Curried lamb Eggplant and lamb cake with a garlic jus Fish and chips Fish and fungi Florentine lamb chops Fried chicken Herb roasted leg of lamb Lamb shanks braised in red wine Lamb stew Leg of baby lamb nicoise Navarin of lamb with vegetables Rack of lamb with mushroom crust Roasted lamb rib eye with sweet garlic Sweet Potato Black Bean Burritos Sweet potato burgers

Side dishes recipes

Oven baked sweet potato fries Roasted sweet potato stew with kale and freekeh Sweet potato gnocchi with sage and brown butter Sweet potato kugels

Dessert recipes

Key lime pie
Asian crab cakes Caribbean conch stew Fish and fungi Fried chicken Key lime pie Oven baked sweet potato fries Roasted sweet potato stew with kale and freekeh Sweet Potato Black Bean Burritos Sweet potato burgers Sweet potato gnocchi with sage and brown butter Sweet potato kugels

Cooking in Virgin-Islands

Sweet potato burgers

Fish and fungi

Roasted sweet potato stew...

Fried chicken

Sweet potato gnocchi with...

Sweet Potato Black Bean Burritos

Virgin-Islands desserts